This post was created in partnership with Stonyfield, but all opinions are always my own.
My daughter has always been a little bit of a picky eater. She definitely has a wider taste in food now, but when she was a baby and toddler that wasn’t the case. I looked at other moms in restaurants with their child and would see avocado, carrots, and broccoli in front of the 20 month old and be a little envious. My daughter was NOT that child. I had all these high hopes of how my child would think carrots are candy and I would make all my baby food at home and she would love it. Well, in reality, that isn’t always the case. I did still make baby food at home, but I had to be creative. This is where Stonyfield has always been my go to since Lily was around 8 months old.
She LOVED yogurt. The Stonyfield YoBaby organic yogurt was her favorite thing to eat. When I realized that my hopes and dreams of having the child who would love vegetables and eat anything wasn’t a reality I started being more creative. The pureed broccoli, spinach, and sweet potato I made got added to some Stonyfield YoBaby and she would gobble it right up. There is no shame in my baby food game. Still to this day Stonyfield Organic yogurt is the one thing I can ALWAYS count on my daughter eating.
I was inspired to write this post because I just learned that Stonyfield YoBaby is the #1 pediatrician recommended brand for 6 month to 2 year olds among refrigerated yogurts (IMS Health ProVoice Survey, 12/01/15 -02/29/16). Let’s celebrate with a giveaway for 3 months supply of Stonyfiel YoBaby! Enter below:
a Rafflecopter giveaway
Did you (or do you currently) have a picky eater?